Watermelon Basil Vinaigrette Recipe
Serves: 2 cups
4 cups fresh watermelon, chopped and drained
1/4 cup red onion, diced small
2 Tbsp honey
1/4 cup champagne vinegar
3/4 cup canola oil
2 Tbsp fresh basil chopped
1 Tbsp fresh parsley, chopped
Salt and pepper to taste
Combine all ingredients in blender and blend for approximately 30 seconds. Drizzle over mixed salad greens and garnish with sliced watermelon.
Performed Live at the 56th Annual Cordele Watermelon Festival in 2005. ..