Recipe Database
Kielbasa Chowder
Kielbasa Chowder
Ingredients
1 pound kielbasa -- 1/8 " slices
1 medium onion -- chopped
4 potatoes
2 cups water -- salt and pepper
1 small cabbage -- shredded
3 cups milk
3 teaspoons flour -- stirred into milk
1 cup sharp cheddar cheese -- shredded



Instructions
Boil 1st 4 ingredients and cook for 20 min. Add cabbage, cook 10 min until tender. Add milk/flour mixture, simmer 10 min. Add cheese, simmer 10 min.