Recipe Database
Grilled Ham Steak
Grilled Ham Steak
Ingredients
Serves: 6

1/4 cup apricot or plum preserves
1 tablespoon prepared mustard
1 tsp. lime juice
1/8 tsp. ground allspice
1/8 tsp. ground cinnamon
1 (2 pound) 1 inch thick ham steak


Instructions
"I love to grill this ham steak all year-round. It's an impressive meat dish to make for company or family. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce. Irresistible!" ** chefnote Soak the ham steak in either black coffee or milk for 1/2 hour to pull out the salt. 1. In a small saucepan, combine the preserves, mustard, lime juice, allspice and cinnamon. Cook and stir over low heat for 2-3 minutes. Set glaze aside. Score edges of ham. Grill, uncovered, over medium heat for 8-10 minutes on each side, brushing with glaze during the last few minutes of grilling.

Notes
... Prep Time: 10 Minutes Cook Time: 20 Minutes Ready In: 30 Minutes